Sign of the Dove Restaurant Online Ordering Menu

Tail-on, served w/ butter

Served w/ sriracha ranch

Crispy baked potato halves topped w/ bacon, cheese, chives; ask for sour cream

Lobster and crab baked into a blend of cheeses, served w/ tortillas

Served w/ marinara

Pineapple juice, grenadine and Sprite

Mixed greens, ham, turkey, bacon, diced tomatoes, avocado, eggs, onion, & cucumber topped with blue & shredded cheddar cheese.

Romaine, kalamata & black olives, red onion, pepperoncini, diced tomato, & cucumber tossed in an herbal vinaigrette & topped with blue cheese crumbles.

Sliced turkey & ham topped with bacon, romaine, tomato, avocado, smoked provolone, & chipotle aioli.

Classic Angus burger with cheddar, lettuce, tomato, & onion.

Honeyed bourbon balsamic glazed breast atop fresh spinach, covered w/ bacon and provolone on sourdough

Boneless pork ribeye stubbed with sun dried tomatoes, spinach and mozzarella. Served with your choice of two regular sides

Country fried catfish and steamed shrimp served atop of our stone ground flavorful cream cheese and cheddar grits

Chicken breast wrapped around ham and provolone. Served with your choice of two regular sides.

12oz Angus, grilled to your liking. Served with your choice of two regular sides *** cut fresh. Available while supplies last. ***

8oz salmon steak, drizzled in creamy dill sauce. Served with your choice of two regular sides

Skinless fresh flounder seared & stuffed with lobster, rolled in breadcrumbs, & baked. Topped with lemon cream sauce. Served with your choice of two regular sides

Grilled chicken, andouille sausage, shrimp, lobster, sautéed bell pepper, & onion tossed in a creamy cajun Alfredo & served over penne pasta. Served with garlic sourdough toast.

Breaded & fried chicken breast served with french fries.

Creamy cheesecake filled pastry rolled in cinnamon & sugar. Topped with ice cream & drizzled with key lime & blackberry sauce.

Old fashioned Oreos heavily battered & deep-fried to a golden brown & sprinkled with powdered sugar.

Warm apple cinnamon filling baked in a pastry blossom served with vanilla bean ice cream, cinnamon, & raspberry sauce.